DCHP-3

ling

DCHP-1 (pre-1967)

Entry from the DCHP-1 (pre-1967)

This entry may contain outdated or offensive information, terms, and examples.

1n.

a freshwater cod, Lota lota maculosa; burbot.

Quotations

1905
There are whitefish, ling and varieties of trout in the waters. . . .
1956
LING--A fish, common in Canada, used by the Indians for food.
2n.

a species of cod, Ophiodon elongatus, native to the North Pacific.

Quotations

1964
The early Indians too, made good use of the ling's inquisitive nature in their cod fishery.